As my post about turning down page corners raised alot of comment, I'm wondering whether this one will do the same. If you had a choice of two parties, one entirely serving sweet food, the other entirely savoury, which way would you turn?
Having just demolished a pack of Tesco's dim sum for my lunch, I'm pretty clearly a savoury person. Favourite must-have foods include humous and ham. Tuna is always available in my house. If you want to charm me or persuade me to do something, take me out for a good Thai meal.
I won't turn down a box of chocolates as I live with two people with sweet thooths (or is that sweet teeth? I never know). But whether I would actually eat any of them is debateable.
I always head for the crisp section at the newsagents. And being pregnant, I have terrible (wierd) cravings for prawn cocktail and taramasalata. Luckily not in the same meal.
While I know I'm not alone, I'm wondering whether we'd get to party together or whether I would wave you off to the sweets section!
Lucy
9 years ago
2 comments:
Savoury! i'm putty when faced with a platter of mini sausage rolls and a selection of creamy mushroom vol-ea-vons (sic) and a good asparagus quiche will seal the deal. One good reason for snubbing the sweet option is that alcohol goes better with savoury unless you have a creme brulee and a nice muscat.
Just had to post this back at ya! Next blog i read after this one - how spooky!
http://www.slashfood.com/2008/12/12/fingerfood-party-plates/
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